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Feed Compound Enzymes: Ushering in a New Era of Highly Efficient Animal Husbandry

Release time:

2025-01-15


  Friends in the aquaculture industry, as we all know, on this long journey toward efficient aquaculture, feed conversion ratio and the healthy growth of animals have always served as our guiding compass, pointing us steadily forward. Today, I’m thrilled to introduce to you a product of revolutionary significance—the compound feed enzyme—which will help you break through the numerous bottlenecks you’ve been facing in aquaculture and lead you to new heights in your aquaculture endeavors.
        Feed compound enzyme Like a group of tireless and highly skilled “little artisans,” these enzymes can precisely and flawlessly break down the intricate components of feed. Once the feed enters the animal’s gastrointestinal tract, the feed complex enzymes spring into action, efficiently converting large-molecule substances—such as cellulose and pectin—that are difficult for animals to digest into smaller, easily absorbable nutrients. This remarkable transformation process significantly boosts the feed’s utilization rate. Simply put, with the help of feed complex enzymes, the same quantity of feed can provide animals with more abundant nutrition, thereby effectively reducing farming costs. According to numerous real-world case studies, after using feed complex enzymes, feed conversion rates can improve by an average of 15% to 20%, genuinely helping you save on expenses.
Moreover, feed compound enzymes are truly loyal “guardians” of animal health. They play a crucial role in maintaining the microbial balance in the animal’s gut, enhancing the gut’s barrier function and significantly reducing the proliferation of harmful bacteria. A healthy gut environment serves as a solid foundation for animals to develop robust immunity. As animals’ immunity strengthens, their likelihood of falling ill naturally decreases, and consequently, the use of medications also declines. As a result, the animals you raise will become even healthier, producing meat, eggs, and dairy products of superior quality, thereby greatly enhancing their competitiveness in the market.
The feed compound enzyme we’ve introduced employs advanced production technology, ensuring stable and reliable quality. Behind it stands a dedicated R&D team that is constantly committed to refining the product formula, guaranteeing that our feed compound enzyme can deliver optimal performance regardless of the farming environment or the type of feed involved. Whether you’re engaged in poultry farming—be it raising chickens or ducks—or livestock breeding—such as pigs or cattle—our feed compound enzyme is undoubtedly your ideal choice.
Choosing feed compound enzymes means opting for an efficient, healthy, and sustainable farming model. Let’s join hands and move forward together, harnessing the powerful force of technology to usher in a new chapter in the aquaculture industry and jointly create a brilliant future!
Feed Compound Enzymes: Ushering in a New Era of Highly Efficient Animal Husbandry

Latest experiment

Broiler Glucose Oxidase Experiment

One-day-old Ross 308 broiler chickens were selected, with a total of 4 chicken houses, each housing 11,000 birds. The birds were randomly divided into a control group and a treatment group, with 2 chicken houses assigned to each group. The control group was fed a commercial diet supplemented with Changle (allicin and oregano phenol) at 100 mL/ton, while the treatment group was fed a commercial diet supplemented with glucose oxidase at 100 U/L. During the trial period, birds had free access to feed and water. The trial lasted for 42 days. The experimental diet consisted of corn, soybean meal, wheat, cottonseed meal, DDGS, peanut meal, duck fat, and premixes, among other ingredients; nutritional parameters are shown in Table 1.

Lactic Acid Bacteria Experiment

Effect of Lactic Acid Bacteria on Broiler Diarrhea: A Raising Experiment Experimental Site: Jiyang Zheng* Animal Husbandry Farm Experiment Period: August 31, 2015 – September 4, 2015 Experimental Subjects: 30-day-old broilers Experimental Design: Control Group: Normal feeding + normal drinking water Experimental Group: Normal feeding + normal drinking water + lactic acid bacteria (liquid)

Piglet Fruit Milk Flavor Experiment

Piglet Fruit Milk Flavor Experiment

Twenty 28-day-old weaned piglets of the Duroc × Landrace × Large White crossbreed, with similar body weights and in good health, were selected for the trial. They were randomly divided into two treatment groups: a control group and a test group. The control group was fed a basal diet, while the test group was fed a basal diet supplemented with 600 g/t of fruit-milk flavoring. Each group consisted of five replicates, with two piglets per replicate. During the trial period, the pigs had free access to feed and water, and the trial lasted for 28 days.

The Impact of Tiannuokang as a Substitute for Colistin Sulfate on the Production Performance of Growing-Finishing Pigs and the Microbial Population in Their Feces

In this trial, 120 healthy, growing pigs of similar body condition, weighing 80 ± 10 kg, were randomly divided into a control group, an antibiotic group, and an essential oil group. The specific feeding design is shown in Table 1. Each group consisted of 4 replicates, with 10 pigs per replicate. The trial duration was 29 days. The experimental diet was formulated according to the nutritional requirements outlined in NRC (2012). During the trial, pigs had free access to feed and water, and were subjected to routine husbandry management and vaccination protocols. Body weights at the beginning and end of the trial, as well as feed intake, were recorded. At the end of the trial, fresh fecal samples were collected from each pig, placed into sterile 10 ml centrifuge tubes, and stored at -80℃.

Tian Yikang replaces chlortetracycline in the ROSS-308 trial.

This experiment employed a single-factor experimental design. A total of 6,000 Ross-308 broiler chickens, aged 1 day and with roughly similar body weights and good health conditions, were randomly selected and divided into three treatment groups, with five replicates per group, each replicate consisting of 400 chickens. The control group was fed a basal diet based on corn and soybean meal. The experimental group 1, the antibiotic group, had 50 g/t of a 15% chlortetracycline premix added to the basal diet. The experimental group 2, the Tianyikang addition group, had 1,500 g/t of Tianyikang added to the basal diet. The entire experiment lasted for 42 days.